Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer
Home
About
Recipe Index
Soul Snacks
Contact
lunch
Fried Egg Flatbread with Greens, Bacon and Parmesan
Broccoli White Cheddar Soup with Cornbread Croutons
Cheesy Shepherd’s Pie
Toasty Breakfast Panini with Eggland’s Best
Sun-Dried Tomato, Fennel & Parmesan Biscotti
Balsamic Peach, Burrata & Prosciutto Salad
Minty Pea and Boursin Bruschetta
Italian Panini with Salami, Fontina, Arugula & Sun-Dried Tomato Mayo
Hearty Lemon Chicken Stew
Slow Cooker Loaded Baked Potato Soup
Mom’s Old-Fashioned Meatloaf
Homemade Cream Of Mushroom Soup
Bruschetta with Figs, Prosciutto & Arugula
Autumn Salad with Honey Dijon Vinaigrette
Focaccia with Blackberries, Mozzarella, Arugula & Honey
Parsley Pesto and Burst Heirloom Cherry Tomato Crostini
Crispy Corn Fritters with Cayenne Maple Butter
4-Cheese Mac & Cheese Bake
«
Go to
Previous Page
Page
1
Page
2
Page
3
Page
4
Page
5
Go to
Next Page »