Grilled Peaches With Honey Vanilla Frozen Yogurt is a refreshing summertime dessert that’s a little bit decadent and a whole lot healthy!
“You come on like a dream, peaches and cream…”
In all of the years that I’ve been reading cookbooks and pouring over recipes, I’ve stumbled upon grilled fruit more times than I can count, and I’ve always told myself that I need to make it. So here we go!
So good. So sooo good. I like peaches, but I love grilled peaches. Especially when they’re wading in a little bit of melty, sweet frozen yogurt enhanced with organic honey and topped with a sprinkling of crunchy granola.
INSTRUCTIONS:
- In a medium bowl using a hand-mixer, combine vanilla bean frozen yogurt with a couple tablespoons of honey. (If you can’t find vanilla bean frozen yogurt, you could mix in the seeds from one bean to get that super vanilla flavor.)
- Place the yogurt back into the freezer as you prepare your grilled peaches.
- Cut the peaches in half and remove the stone. To keep the peaches from sticking to the pan, brush the cut side with a very small amount of coconut oil.
- I used a grill pan on the stove top today, mainly to emphasize how easy it is to make this dessert, even without firing up the grill.
- Allow the peaches to sear for about 2 – 3 minutes to achieve those grill marks that we love so much.
- Serve the warm grilled peaches with a scoop or two of frozen yogurt, a little squeeze of honey, and crunchy granola.
This dessert is simple and stunning. Grilled sweet peaches spotlight the best of the farmers’ offerings these days!
Buon Appetito!
MORE PEACH RECIPES:
Balsamic Peach, Burrata & Prosciutto Salad
Crostini with Ricotta, Prosciutto, Sweet Peaches & Honey
Grilled Peaches With Honey Vanilla Frozen Yogurt
- Category: Dessert
Description
Grilled Peaches With Honey Vanilla Frozen Yogurt is a refreshing summertime dessert that’s a little bit decadent and a whole lot healthy!
Ingredients
- 4 ripe, but firm peaches
- 1/2 Tbsp. coconut oil
- 3 cups vanilla bean frozen yogurt
- 2 Tbsp. honey, plus more for drizzling
- 4 Tbsp. granola or any crunchy topping
Instructions
In a medium bowl using a hand-mixer, combine vanilla bean frozen yogurt with a couple tablespoons of honey. (If you can’t find vanilla bean frozen yogurt, you could mix in the seeds from one bean to get that super vanilla flavor.)
Place the yogurt back into the freezer as you prepare your grilled peaches.
Cut the peaches in half and remove the stone. To keep the peaches from sticking to the pan, brush the cut side with a very small amount of coconut oil.
I used a grill pan on the stove top today, mainly to emphasize how easy it is to make this dessert, even without firing up the grill.
Allow the peaches to sear for about 2 – 3 minutes to achieve those grill marks that we love so much.
Serve the warm grilled peaches with a scoop or two of frozen yogurt, a little squeeze of honey, and crunchy granola.
This dessert has it all! Crunchy, creamy and warm…. the trifecta of pastry! What a treat Annie!
Thanks, Traci!!
This is perfect for breakfast OR dessert! Those grilled peaches look amazing. We usually start buying peaches by the armful around this time, so I’m keeping this recipe in mind!!
We did the same last night….so many peaches!! Thanks, friend!
If this doesn’t just scream summer, I don’t know what does! Love those perfectly grilled peaches with the creamy ice cream and sweet honey. Just perfect!! XOXO
I agree! Gimme all the grilled peaches! Thanks, friend! xo
this is fabulous! And it’s a dessert I’d love. And, guess who just bought 23 pounds of peaches? Moi!!! Definitely going to make this when I can. It really sounds like fun!
23 pounds?!! Oooooh – I can imagine all the fun you’ll have with those!! YUM!
Such a quick and easy dessert for those gorgeous summer peaches Annie! Can’t wait to whip this one up at our house. Pinned!
You betcha! One of our favorites!! Thanks, Mary Ann!
For me this is the perfect summer dessert. Simple, elegant, and unbelievably delicious!! Gorgeous photos too, Annie!
Thank you, Marissa! Happy weekend, my friend!
This dessert just screams summer, and that makes me so happy! I am going to live vicariously through you for the next few months as Australia works its way through winter 😉 But I can’t wait to try this is stone fruit season here! xx
Yay! Its a keeper! Thanks, friend!
I just picked up some peaches the other day, and I have dairy-free ice cream in the freezer, so this dessert needs to happen this weekend! Enjoy your holiday weekend Annie!
So simple and so delightful! Enjoy!!
I could seriously eat a hundred grilled peaches. They are probably my favorite food. I look forward to them all year long! I love the addition of frozen yogurt, so good!
Oh man… me too! So summery! Thank you Annie!