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December 5, 2014 By Annie 24 Comments

Two-Bite Chocolate Chip Brownies

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Two-Bite Chocolate Chip Brownies

As Hubby popped a whole one into his mouth, I reminded him of the title…two-bite…he said, okay, I’ll have another…

We. Are. There. My. Friends… Where pedal meets the metal on our quest to getting through these next few weeks in one piece and with smiles on our faces.

It’s great, right? It’s all great, but sometimes a little reward at the end of the day…in the middle of the day and at the beginning of the day is completely warranted.

I have the answer.

Two-Bite Chocolate Chip Brownies. Mm-hmmmm. Or in my hubby’s case, One-Bite Chocolate Chip Brownies.

 

Two-Bite Chocolate Chip Brownies

 

These tiny little portion controlled treats are not at all tiny on taste.

I could have prepared the recipe in a 9×9 baking pan but I thought it would be more fun, as well as easier eating, to make mini cakes.

 

Two-Bite Chocolate Chip Brownies

 

And they “go” with everything…wrapping presents, writing Christmas cards, watching Elf, hanging lights, admiring the tree, shoveling the walkway, waving to neighbors, heading to the mall, waiting in line…you name it – they’re the perfect complement to any of life’s holiday activities.

 

Two-Bite Chocolate Chip Brownies

 

The thing I love about these little beauts is that they don’t require any fancy equipment…no double boiler…no candy thermometer…just a strong arm and some good old-fashioned elbow grease.

 

Two-Bite Chocolate Chip Brownies

 

AND, they’re not overly sweet… just the right amount of sweet…

 

Two-Bite Chocolate Chip Brownies

 

Rich, dense and chocolatey…with just the right amount of crackle…

 

Two-Bite Chocolate Chip Brownies

They’re portable, they’re scrumptious and they are satisfying…

Merry Christmas!

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Two-Bite Chocolate Chip Brownies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 2 reviews
  • Author: Ciao Chow Bambina
  • Category: Dessert
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Ingredients

Scale
  • 1/2 cup vegetable oil
  • 1 cup white sugar
  • 1 tsp. vanilla extract
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 cup chocolate chips

Instructions

  1. Preheat oven to 350 degrees.
  2. Prepare two mini muffin tins with small cups.
  3. In a medium bowl mix the oil, sugar and vanilla.
  4. Beat in the eggs.
  5. In a small bowl combine flour, cocoa, baking powder, salt and chocolate chips.
  6. Slowly stir flour mixture into the egg mixture until well blended.
  7. Pour batter into the muffin cups.
  8. Bake for 18-20 minutes until the top starts to crackle.

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{Recipe adapted from All-Recipes}

Two-Bite Chocolate Chip Brownies

Ciao!

Filed Under: Dessert Tagged With: Brownies, Chocolate Chip Brownies, ciao chow bambina, comfort food, desserts, Two-Bite Chocolate Chip Brownies. Brownies

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Reader Interactions

Comments

  1. Vanessa @ Vanessa Baked says

    December 9, 2014 at 3:36 pm

    These two bite chocolate chip brownies look so good! I know, I couldn’t have just one!

    Reply
    • Annie says

      December 9, 2014 at 3:43 pm

      Hahah! I’m afraid we’re all in the same boat! Thanks, Vanessa!

      Reply
  2. Michele @ Two Raspberries says

    December 9, 2014 at 12:59 am

    oh my gosh! seriously the center of these look amazing! so ooey and gooey and plus I love the little size it’s perfect!

    Reply
    • Annie says

      December 9, 2014 at 8:24 am

      That’s the best part!! Especially right out of the oven! Thanks, Michele!

      Reply
  3. Kelley @ Chef Savvy says

    December 8, 2014 at 10:41 pm

    Wow these looks amazing Annie! I love that they are mini. Makes you feel a tad less guilty about eating a couple!

    Reply
    • Annie says

      December 9, 2014 at 8:23 am

      So true!! Thanks, Kelley!

      Reply
  4. Kelly - Life Made Sweeter says

    December 8, 2014 at 4:50 pm

    These are so adorable! I love mini desserts! My husband is a sucker for brownies! He would devour these two-bite brownies in no time!

    Reply
    • Annie says

      December 8, 2014 at 5:30 pm

      We love mini desserts! Hubby and I popped ’em like peanuts!! So good!!

      Reply
  5. Samina | The Cupcake Confession says

    December 8, 2014 at 12:21 am

    OMG! I loveeeee how fudgy these brownies are !!!!!!!!!!!!!! <3 I doubt I'll be able to gift these to anyone since I'll be finishing it all up myself!!!! hehehe!

    Reply
    • Annie says

      December 8, 2014 at 1:05 am

      Hahahah! I hear you!! It’s a super yummy little treat!! Thanks, Samina!

      Reply
  6. Stacey @ Bake.Eat.Repeat. says

    December 6, 2014 at 10:52 pm

    Mini treats are always better! Those are so cute, and I love the crackly tops. Perfect fudgy brownies!

    Reply
    • Annie says

      December 7, 2014 at 10:11 am

      Always better!! Thanks, Stacey!!

      Reply
  7. Kathleen | HapaNom says

    December 6, 2014 at 7:58 pm

    I really appreciate this ‘two-bite’ recipe! During the season when there are so many delicious foods around, sometimes I just want a few bites so as not to exponentially expand my waistline. However, I may just start popping these little babies into my mouth like popcorn because, OMG….that picture of the opened up brownie – so moist an rich in the middle!!! That’s some serious food porn!

    Reply
    • Annie says

      December 6, 2014 at 10:19 pm

      Right?! I’m attempting portion control with these…I’d like to say it’s working, but I think you know the truth of that! 🙂 Yeah…that last picture pretty much says it all! Thanks!!

      Reply
  8. Nagi@RecipeTin Eats says

    December 6, 2014 at 7:33 pm

    Oh my gosh. That gooey centre…..I literally went weak at the knees when I saw that!! Classic recipe, LOVE it!!

    Reply
    • Annie says

      December 6, 2014 at 10:17 pm

      Oh yeah!! The chips are perfect in this recipe! Thanks, Nagi!!

      Reply
  9. Alice @ Hip Foodie Mom says

    December 6, 2014 at 9:19 am

    I love mini desserts!!! These Two-Bite Chocolate Chip Brownies are perfect and look so good!!! I should make these for my hubby. . brownies are his fave!!! love!

    Reply
    • Annie says

      December 6, 2014 at 9:23 am

      They are too easy to make and to eat! Hubby and I are making a good dent in this batch!!

      Reply
  10. Cindy Fedish says

    December 5, 2014 at 10:06 pm

    Yum Yum!! A Definite make!! xoxo

    Reply
    • Annie says

      December 6, 2014 at 1:37 am

      Thanks, Cindy!! xoxo

      Reply
  11. mira says

    December 5, 2014 at 3:48 pm

    These are too cute Annie! I love them! Will try them for sure!

    Reply
    • Annie says

      December 5, 2014 at 4:17 pm

      Thank you so much!! 🙂

      Reply
  12. Gayle @ Pumpkin 'N Spice says

    December 5, 2014 at 8:32 am

    These mini brownies look perfect, Annie! I love how your husband popped the whole thing in his mouth. Guess they could be one bite brownies for men! 🙂 Love the texture and flavor of these, too. Such a fun treat for the holidays!

    Reply
    • Annie says

      December 5, 2014 at 8:34 am

      Hahaha! Absolutely! We’ll go through them twice as fast but that’s okay…they’re quick to mix! Thanks, Gayle! Have a great weekend!

      Reply

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Hi, I'm Annie! Welcome to my blog! Whether you hunger for spaghetti and meatballs, pesto arancini, fresh-baked biscotti, or homestyle frittata - we're here to satisfy your cozy cravings! At Ciao Chow Bambina you'll discover simple, seasonal, mostly Italian-American recipes, plus so much more! Read More…

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