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Main Dishes
Cast Iron Roast Chicken with Apple, Onion & Sage
Pasta with Herbed Walnut Sauce
Macaroni Monday : Pasta Round-Up
Make & Bake Sunday Dinner
Goulash
Herb Roasted Turkey Breast with Apple Cranberry Relish
Simple 5 Ingredient Capellini Caprese
Sausage and Potato Casserole
Farmers’ Market Pasta with Basil Pesto and Pine Nuts
Yellow Heirloom Tomato Gazpacho with Toasted Breadcrumbs and Basil
Heirloom Tomato, Pesto & Cheddar Crostata
Roast Beef & Asparagus on Kimmelweck Focaccia with Horseradish Cream
Simple Classic Fettuccine Alfredo
Polpette with Mesclun Salad
Creamy Mascarpone Polenta with Crispy Fried Eggs
Pesto Chicken with Roasted Tomato & Pine Nut Zucchini Noodle Bowls
Bruschetta with Sweet Pea Pesto, Prosciutto & Asparagus
Veal with Fresh Herbs & Lemon
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