comfort food

Baked Mushroom & Chicken Sausage Bowls

Gnocchi with Zucchini, Fresh Herbs and Ricotta Salata

Homemade Stuffed Bell Peppers with Mini Meatballs and Fontina Cheese

Best of Junes!

Farmstand Frittata

Fusilli Cacio E Pepe

Roasted Vegetable Grilled Pizza with Garlic Herb Oil

Roasted Parmesan Asparagus with Italian Herb Crispy Fried Eggs

Grilled Cheese Italiano

Pepperoni Chicken Parmesan

Blueberry Mascarpone Pound Cake with Marinated Berries

Italian Chicken with Basil Pesto & Grape Tomatoes

Sweet Cream Scones with Homemade Raspberry Sauce

Cauliflower Cake with Pecorino Romano & Sweet Basil

Restaurant Style Pan Seared Porterhouse Pork Chops with Rosemary & Thyme

Linguine with Sweet Sausage, White Truffle Butter, Sage & Parmesan

Pasta e Fagioli

Baked Strawberry Doughnuts with Fresh Strawberry Glaze