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March 26, 2013 By Annie 6 Comments

Coming soon…

Please stop back and visit on Friday, March 29th, 2013, for Ciao Chow Bambina’s debut!!!

Filed Under: Thoughts...

Next Post: Orangecello »

Reader Interactions

Comments

  1. John (Karen Edwards' brother-in-law) says

    April 9, 2013 at 1:28 pm

    I have had limoncello in many places throughout Italy and here in the US as well. Yours came the closest to Italy’s. I made a batch while I am wintering in Florida enjoying the sun and it came out great. I keep it in the freezer and it hits the spot down here Thanks for the receipt.
    John

    Reply
    • Annie says

      April 9, 2013 at 2:35 pm

      So happy to hear that, John! Enjoy your time in the sunshine! Cin Cin!

      Reply
  2. Jamie says

    April 1, 2013 at 11:07 am

    Good luck and congratulations girlfriend!! You will rock this!!! Love you!!

    Reply
    • Annie says

      April 1, 2013 at 1:10 pm

      Thank you, Jamie!

      Reply
  3. Dominick says

    March 27, 2013 at 2:28 pm

    Best of luck Annie! I know this will be a treat for all who follow!!!
    I am looking forward to following you forever!

    Reply
    • Annie says

      April 6, 2013 at 12:21 am

      Right back at you, Sweeta!

      Reply

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Meet Annie

Hi, I'm Annie! Welcome to my blog! Whether you hunger for spaghetti and meatballs, pesto arancini, fresh-baked biscotti, or homestyle frittata - we're here to satisfy your cozy cravings! At Ciao Chow Bambina you'll discover simple, seasonal, mostly Italian-American recipes, plus so much more! Read More…

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