Ingredients
Scale
- 1 tablespoon vegetable oil
- 8 ounces fresh mushrooms, sliced
- 1 red bell pepper, chopped
- 1/2 cup green onions, thinly sliced
- 1 (5 oz) package Jones Dairy Farm All Natural Golden Brown® Breakfast Sausage Links, thawed and sliced
- 4 eggs
- Kosher salt and ground black pepper
Instructions
- Preheat oven to 400°F.
- Heat oil in 10-inch, nonstick skillet over medium heat.
- Add mushrooms and peppers and cook until tender, about 10 minutes.
- Remove from heat and stir in green onions and chicken sausage.
- Divide sausage mixture equally between 4 oven safe ramekins.
- Crack 1 egg into center of each cup.
- Transfer cups to rimmed baking sheet.
- Bake until egg whites are almost set, about 15 minutes.
- Season with salt and pepper before serving.